After all the
hoopla died down, from the unexpectedly lengthy and complicated process of
Derek actually getting hired for his first job, he kicked off his brand new Working Life on Sunday night, with the
5-9 p.m. shift at Subway. As an added…bonus…because
Husband’s out of town, he had to endure the dreaded Mom Taxi scenario, but strangely enough, he declined my generous and heartfelt offer to walk him in..like I was sending him off to Kindergarten, or something. (I just can’t imagine WHY!) I had to
settle for repeating the time-honored “first day” advice: play nicely with others, learn
something new, and try your best.
(Which cracks me up—it never occurred to me before, how well those kiddie rules just naturally apply to grown-up situations as well!)
Then…presumably
he toiled away diligently—at whatever tasks they might see fit to assign to a
newbie, I suppose--until it was time for me to go and retrieve him. When he
plopped himself heavily into the car with a sigh, I asked him for his
impressions on how it had gone. “Fine,” he replied, and then interjected, “I’m exhausted! This is the only time I’ve sat down since 5:00!” Ah, yes…welcome to
the lightning-paced world of the fast-food-ish restaurant biz…where you
just survived your inaugural Sunday
evening dinner rush. Whoo hoo—congrats!
Of course, I
pressed him for more details, and he further described his experience as
“pretty stressful, having to put
things together quickly and get
everyone’s order right.” It seems
that he’d been busy doing other…supportive-type
activities…in the back, but the manager had called him out to help with customer service because they had a line
of hungry people to feed. Alrighty, then, “trial by fire” it is!
He told us
that he did some general cleaning, restocking when things ran low, (the
oh-so-thrilling), mopping, and adding
vegetables to sandwiches, but not meat, because “that comes later.” (Although
as a vegetarian I have some pretty specific ideas about the…dangers…of deli products, I don’t have a clue why Subway deems them so much
more challenging that they don’t
train employees in their use until they’re considered fully ready for such knowledge…) Oh, and he
shared that he’s “not so good at the folding
and wrapping part yet [of the
sandwiches for presentation to the customer]”.
On the
definite plus side, he found out that
he gets to keep a portion of the tips,
when satisfied sandwich-purchasers are pleased with his work and choose to leave
some money. (Since it was his first night, the manager let him keep the whole
amount this time, which was very sweet of her.) On the downside, he really thought one would get something to eat, during a break or after the shift,
and apparently this isn’t the case. (To be around all that food, for hours,
and not be able to partake in it must
be a special kind of torture to a perpetually
hungry adolescent boy! Eh, it’ll be good for strengthening his…willpower…or whatever.)
The next step
was for him to stop by on Tuesday to check the schedule for the coming week, and see when he was supposed to show
up again. With Husband still away, I drove him over once more. He returned to
the car and reported with exasperation, “She put me down to work two days while we’re in Maryland…so I have to text her and let
her know to change it.” As we I was exiting the parking lot it occurred to me
to ask, “So, what other days are you
scheduled?” He shrugged and mumbled, “I’ll have Trevor take a picture and send it to me.”
“Um…sweetie?
Couldn’t you have, I don’t know, done
that yourself while you were there…like 30
seconds ago? ‘Cuz it’s not like any of the REST of us—such as, just as a
minor example, the person whose car
you need to borrow on a regular basis to get yourself to and
from your new gig--need to know what
you’re doing, right? I mean, I know
it’s Summertime and all, but do me a favor and try to use your Teenage Boy
Brain at least once in a while,
‘kay?”
So we turned
around and went BACK, for him to do just that…prompting him to utter the best
comment of the afternoon, by far: “I don’t wanna
have a job…it’s too much WORK!” (Hahahahaha! Nice one, son. Oh, and also “too
bad”; you’re stuck in the ranks of the Employed
Folks now, and there’s no turning back!) And would you believe that when we
returned home and he was reading his shifts to me so I could add them to the
master calendar, he hadn’t noticed
that he was also scheduled for July 7th…the day he’s getting his wisdom teeth removed. You guessed it--he
has to go back one more time to leave
a note for the manager saying why he can’t come in that day…or he’ll have poor
Trevor do it for him. Siiiighhhhh.
Clearly there are going to be some…growing pains…with this endeavor. When
Husband returned from his trip, he asked a question that I hadn’t—had Derek enjoyed himself? His response kind of
summed up the undertaking, “It’s not like I’m passionate about sandwich
making. Is it FUN? No. Can I tolerate
it? Yes.” Yep, sounds about right for a part-time minimum wage first job. But
for now, by all accounts (including the manager’s), he completed a successful
“debut”, he’s gaining all kinds of Valuable Life Skills, blah blah blah…and he
gets to wear kind of a cool t-shirt in lieu of a uniform. All in all, we’ll
take it!
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